COFFEE
49th Parallel
We at Sunflower wanted to give you the best coffee experience the Sea to Sky has to offer and we feel that 49th Parallel is just that coffee !
Whether you’re a regular or passing through our amazing town in Squamish B.C we know you will love this coffee as much as we do cup after cup.
Based in Vancouver, British Columbia, 49th Parallel endeavours to sustainably source and craft exceptional coffee
epic espresso
Looking for a clean espresso with bright floral notes? Epic Espresso is roasted to highlight these characteristics and is the culmination of our search for the most complex light espresso we can create. We work daily to improve it, always seeking the perfect balance of sweetness and acidity.
longitude 123
Longitude 123°W is a medium roast, created to be sweet and flavourful throughout the year, reflecting the freshest coffees of the season.
old school espresso
Old School Espresso is 49th's most traditional espresso, with a Pacific Northwest twist! Roasted medium-dark, it highlights the sweetness and body of the coffee. Old School is ideal for those who prefer low acidity and full-body, with dark chocolate aromas and flavors of cocoa, caramel, and molasses.
Decaf swiss water process
The Swiss Water Process involves first soaking the coffee in pure water. The resulting green coffee extract is then passed through a carbon filter, specifically engineered to remove the caffeine molecule. The green coffee extract is then introduced to the coffee but without the caffeine. This process is simple in theory, but impressive to execute, since the coffee has to be exactingly dried and preserved to ensure the inherent flavor of the coffee remains relatively unscathed. Great as both a filter, and an espresso, the cup profile is sweet and subtle with flavors of cocoa, and caramel.